Matcha Dipped Strawberry🍓
Matcha Dipped Strawberry🍓 with Uji Matcha
https://www.myvibrantleaf.com/blogs/uji-matcha-fluffy-pan-cake-cream
White Chocolate Matcha Cream
Melt Chocolate: Combine 50g white chocolate and 2 tbsp heavy cream in a bowl. Microwave in 20-second bursts, stirring until smooth.
Whisk Matcha: Sift 3g to 5g matcha into the melted chocolate. Stir vigorously until no clumps remain and the color is a deep, vibrant green.